O-Grill 3000 is designed with easy to use in mind. Retractable legs and clam shell design make setting up O-Grill like a breeze(less than 10 seconds). O-Grill 3000 以便利使用為設計發想依據，以可折合式腳架配合貝殼式爐體設計，讓O-Grill 3000能在10秒內完成設置!
Tuesday, November 29, 2011
Sunday, November 27, 2011
Different Grilling Books For Weber Grills
A good Weber grill book is your best resource for good recipes with the complete instruction for cooking the foods. There are books that are helpful for beginners and books for the advanced cooks. A Weber grill book should give you the right steps so you can cook with the charcoal or the gas grill properly.
1. The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue - This was written by John Willoughby and Chris Schlesinger. They are known for being excellent grillers. They have been grilling steaks and other meats in their backyard for many years. This is ideal for masters in grilling as well as beginners.
2. Weber's Real Grilling - This is another Weber grill book you can buy. This was written by Jamie Purviance and Tim Turner. This offers two hundred recipes as well as the right instructions on how to grill any kind of food. This also offers complete information on different grilling styles. It also includes several recipes for rubs and marinades.
3. Weber's Art of the Grill - This is another Weber grill book created by Jamie Purviance. This is a book for those who like barbecuing. This book offers new recipes using fresh ingredients. This offers recipes for poultry, fish, beef and vegetables. You can make delicious main dishes and tasty desserts. You can also use this book for making sauces. There is also a suggested drink after each recipe. This book gives value for money because each page is colored. The photos are also quite enticing. Beginners can easily follow the recipes contained in this book.
4. Weber's Charcoal Grilling - This is another Weber grill book written by Chef Jamie Purviance. This has recipes for the Weber charcoal grill. This is a good book for those who are interested to learn more recipes using their charcoal grill. It also offers good techniques for cooking with the charcoal grill. You can use this book even if you are a beginner.
5. Weber Big Book of Grilling - This is another Weber grill book also written by Jamie Purviance. This book has been hailed as one of the best books for grilling ever made. This book has a complete collection of recipes for poultry, beef, vegetables and pork. There are three hundred fifty recipes. There are pages dedicated for recipes using herbs. You can also see explanations why kosher salt is preferred.
6. Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling - This book contains one hundred sixty recipes. This has recipes for marinades, sauces and rubs as well. This offers different styles of cooking food like the right ways to smoke turkey. You get a good idea of how to cook with direct fire and charcoal grill by reading this book. This also gives all the reasons why a flare up can happen. There are also suggestions in this book on how to properly handle foods that tend to stick on the grill. You can also read suggestions on how you can check doneness even without the right tools.
Friday, November 25, 2011
Weber 396002 Q 200 Portable Gas Grill
!±8± Weber 396002 Q 200 Portable Gas Grill
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| Price : $189.00 | Post Date : Nov 25, 2011 02:42:15Usually ships in 24 hours
The Weber Q 200 gas grill has a push-button ignition for easy, reliable lighting, an infinitely adjustable burner valve with a high-quality regulator, 2 durable Tuck-Away work tables with built-in tool holders (tools sold separately) which conveniently fold and store inside the grill, sturdy glass-reinforced nylon grill frame, cast aluminum lid and body, removable catch pan, a large weather-resistant lid handle, a porcelain-enameled cast-iron cooking grate, and operates on a standard 14.1 or 16.4 ounce propane cylinders (sold separately). Includes Weber Q recipe booklet. Tubular stainless steel burner, 12,000 BTU-per-hour, 280 sq. in. total cooking area. Limited 5-year warranty.
Tuesday, November 22, 2011
Cooking Methods For Weber Grills
Weber grill cooking can be done in two methods namely indirect and direct. It have excellent features that let you grill foods in many ways by controlling the heat. Users of Weber grills can either use the gas barbecue or the grills for the charcoal. These are the features that will allow you to manipulate the temperature however you should remember to put the cover on always when you grill.
1. Direct grilling is one of the Weber grill cooking methods. This is also the same way as when you would be broiling foods. You heat the food over direct heat and to achieve an even grill you must turn the food halfway from time to time constantly. You can utilize the direct method for foods that can be done in just a matter of twenty to thirty minutes. Some of the foods you can cook with this method are kabobs, vegetables, steaks, sausages and pork chops.
This is also the best method so you can sear pork or chicken. Searing can make the meat look like it has just been caramelized. It also makes it crispy. Steak is one of the best meats you can sear. You may begin Weber grill cooking in a direct process by spreading the charcoals on the grate. Then put the food on the grill's grate then put the cover it and commence grilling. You should also lift the cover when you turn it halfway. You may also utilize the gas grill and you start this process by pre-heating it. Put the food on the grate and begin the grilling process by first covering it.
2. Weber grill cooking can also be done with indirect method. This process is very similar to roasting but the end result of the food's taste becomes more flavorful. The texture is also even. The heat will evaporate and reach the lid which cooks the meat or vegetable in a slow way resulting in a nice color. Basting the food is not necessary anymore for this method.
This process is best for food that gets grilled for not less than twenty minutes. This is also ideal for foods that would get dried up from the direct cooking system. This is ideal for the ribs, turkey and larger pieces of meats. You can begin this Weber grill process by using the charcoal. Put the coals on one side of the grate. Put the drip pan on the center portion. The next step is putting the grate above the drip pan then putting the food on it. Follow the cooking time as instructed in the recipe.
Saturday, November 19, 2011
The Perfect EZ Que Pig Roast
This is how to have a simple, entertaining and memorable pig roast for reunions, fund raisers, party, or any event that you want to make fun and simple. Lamb roasts for Greek Easter... simply load and lock and then sit back and relax. As easy to unload as it is to load. No more tying, wiring, spearing or any of the other hassles associated with an old fashioned spit rod roasting. These unique rotisseries are as entertaining as they are functional. Class up your next outdoor cooking event with this or another excellent rotisserie system from EZ Que, Inc. www.ezqueinc.com
Friday, November 11, 2011
Why The Hype Over The Weber Portable Gas Grill Q100?
Life circumstances being what they are, I came upon the realization that I needed to downsize my living accommodations. This unfortunately meant giving up my spacious back yard and deck for a condo patio. This also meant giving up my big Weber charcoal grill and looking for a grill a bit more condo friendly.
So I set out in earnest to begin my research for a replacement for my beloved charcoal grill. Of course the replacement although needing to be smaller, still had to be a Weber. That's when I did what I always do when faced with the prospect of having to make a major buying decision - I went online to peruse the reviews.
Based on what I learned online, I settled for the Weber Q100 Portable Gas Grill and clicked the "Add to Cart" button at Amazon.
Being a charcoal griller from way back, I wasn't sure that food cooked on this portable gas grill from Weber was going to match the taste of my charcoal grill. However, was I greatly surprised!
The first thing I noticed about the Weber Q100 Portable Gas Grill upon opening the box was just how rugged and sturdy it felt. What struck me was that the grate was not the thin wire grate that you see on your run-of-the-mill portable gas grill. No - the grate on the Weber portable gas grill was made of heavy cast iron.
This results in even searing and heat distribution across the entire cooking surface area. And although the cooking surface was not as big as the one on my old Weber charcoal grill, you could easily cook for a family of four on this little beauty.
I was surprised at how quickly the grill heats up to cooking temperature and is ready for a nice sear after about 7 or 8 minutes of preheat. Everything we have cooked on the Weber portable gas grill from steaks to hamburgers to vegetables and even fish have come off tasting fantastic. You have to watch though because the foods cook fast and are ready in no time.
Another of my concerns with a small gas grill was the fuel source. While it is true that you can run this grill from the one pound propane cylinders that you can pick up at any hardware store or supermarket, you can also hook this grill up to either a five pounder or a twenty pound propane tank through the use of an adapter hose. While the smaller propane canisters are great when going to the beach for the day for instance, you want the ability to hook up to the larger propane tanks when grilling at home.
Having always used a charcoal grill to the exclusion of the gas grill, I found that this portable gas grill was so much easier to fire up. Simply turn the gas valve on and push the igniter button and the next thing you know you are grilling. No messing with lighter fluid or waiting for the coal to get hot enough to grill on.
If you have ever cleaned a charcoal grill you know first hand what a chore that can be. Even with the Weber One-Touch charcoal disposal method, charcoal disposal can be a bit messy. The Weber Q100 Portable Gas Grill on the other hand is a snap to clean up. I simply use a bit of aluminum foil along the bottom of the grill and change it out when I'm done grilling.
I must say that I made a pretty darn good investment with this portable gas grill and expect to get many years of faithful service from it. The great thing about this grill aside from the fact that it cooks a great meal is that not only will it fit nicely into my current living arrangements, it is ready to travel at a moments notice to the beach, the park, or even the tailgate party.
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